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Ahnika

The Best Macaron Fillings

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The filling of a macaron is what makes them so yummy. Usually the shells themselves don’t pack much of a flavour punch and it’s up to the filling to bring those desired flavours to the table. That’s why having a good filling is important, and choosing the right filling is a big deal.

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How to Make a London Fog Latte

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I’m a big tea drinker. However, I tend to opt for plainer ones such as earl grey, english breakfast, or green teas. With that being said, when I feel like I want something a bit fancier, I opt to make myself a london fog.

A london fog is basically just a latte made with earl grey tea instead of espresso. I find it’s a very comforting drink for rainy days and has just enough caffeine to pick me up when I need it.

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Sigrid’s Minty Matcha Green Smoothie

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If you hate classic green smoothies, this recipe is not your typical grassy-tasting healthy smoothie. My mom actually adapted this recipe from a local bistro by our house that unfortunately shut down recently. I asked her if I could publish her recipe and she said sure, but to make my readers know that she doesn’t actually measure her ingredients when making these, and that each one often comes out different than the last.

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I Made Tiramisu for the First Time, Here’s What I Learned

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When I was 15, I went on a trip to Italy and Spain through a program with my high school. Obviously, we travelled as a large group. Every night we would have a pre-booked group dinner and the accommodating restaurant would have to feed our large group. I am not kidding you when I say that every night in Italy we were served two things: pizza and tiramisu.

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Homemade Valentine’s Day Gifts for Your Strawberry-Loving Valentine

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There’s just something about strawberries that reminds me of Valentine’s Day. Maybe it’s because they’re red or maybe its because chocolate dipped strawberries are a pretty common symbol of romance. Whatever it is, I took on the challenge of trying out various recipes involving strawberries and I’m here to share the things I have come across with you!

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Easy Vegan Lava Cake

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I am not a vegan. However, I try to avoid meat and animal by-products when I can, such as drinking oat milk over dairy milk etc. Sometimes when I eat vegan food, I can just tell its vegan. You know, when they try to substitute meat for an imitation meat or use a milk substitute in a frosting. This recipe was adapted from my One Bowl Chocolate Cake recipe that I use as my go to chocolate cake recipe, which is proof that this is a solid recipe for vegans, vegetarians and meat-eaters alike.

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